2018 Vintage Brut
95 points from James Suckling, September 2025
Spicy, toasty, lively and distinctive, dry and elegant. Aromas of grilled baguette, brioche and lemon zest lead to earthy, doughy, pastry-like flavors with accents of citrus and kiwifruit notes. Complexity, after aging five years on the lees. And this wine will still improve in the bottle. Drink now or hold.