Detailed and deeply nuanced, Edition No. 3 captures the Green Valley’s bright fruit intensity, elevated acidity and structured, firm tannins that allow for extended aging. Highly aromatic, notes of fruit and tea leaf capture attention on the nose. The palate is deft and precise, as layers of spice blend harmoniously with concentrated cherry, raspberry, blueberry and dark fruit characteristics. Earthy hints of moss, porcini mushroom and Burgundian-like fresh green herbs add beautiful complexity before a long finish.